THE SPRING HOUSE Old fashioned country cooking using family recipes is our specialty at the Springhouse Friday Fry-Day for Lenten Cod...Mmmmm! Join us every Friday for delicious Fried or Baked Cod. SpringHouse Fried Cod means lots of drying and grinding piles of Springhouse breads to douse the 8 ounce pieces of cod in after they've take a swim in our homemade batter, then into the fryer until they are golden brown, flaky, and delicious. Come and get it!! Lots of folks picked up pan-fuls of Fried Cod last Friday so we will crank up our amounts and be ready for more of the same this week!! Or enjoy a full meal in our nice warm Sunporch with your family. Penn State Chicken- BOGO Half Off As a part of our "How Can We Help?" series, this week's special features a good-old family favorite that many folks have requested lately!! Tender five ounce chicken breasts smothered in a white cheesy wine sauce make Penn State Chicken a favorite from way back when I graduated from Penn State!! (A few moons ago!!) Spring Farm Tours on a Real Working Dairy Farm Kara has her team all pumped up to start farm tours the week after Easter! All ten Tour Guides are S00000 excited to share our farm with you! Email Kara at springhousefarmtour@gmail.com to check out available dates for your group to milk a cow, feed a calf, visit all 130 milking cows at the free stall barn, and enjoy an ice cream cone to finish off your day. Hurry and get your group signed up before she gets all the spots filled in. Here we go!!!! 724-228-3339 www.springhousemarket.com 1531 Rte. 136 Washington, PA 15301 Monday - Saturday: 9am-7pm Sunday: Noon-7pm "Let us share a little of our farm with you." Family Farm * Eatery * Country Store * Creamery COMME Perving eporter ar's Official *2022* BEST OF THE best FIRST PLACE Observer-Reporter Communit Out Spe THE SPRING HOUSE Old fashioned country cooking using family recipes is our specialty at the Springhouse Friday Fry - Day for Lenten Cod ... Mmmmm ! Join us every Friday for delicious Fried or Baked Cod . SpringHouse Fried Cod means lots of drying and grinding piles of Springhouse breads to douse the 8 ounce pieces of cod in after they've take a swim in our homemade batter , then into the fryer until they are golden brown , flaky , and delicious . Come and get it !! Lots of folks picked up pan - fuls of Fried Cod last Friday so we will crank up our amounts and be ready for more of the same this week !! Or enjoy a full meal in our nice warm Sunporch with your family . Penn State Chicken- BOGO Half Off As a part of our " How Can We Help ? " series , this week's special features a good - old family favorite that many folks have requested lately !! Tender five ounce chicken breasts smothered in a white cheesy wine sauce make Penn State Chicken a favorite from way back when I graduated from Penn State !! ( A few moons ago !! ) Spring Farm Tours on a Real Working Dairy Farm Kara has her team all pumped up to start farm tours the week after Easter ! All ten Tour Guides are S00000 excited to share our farm with you ! Email Kara at springhousefarmtour@gmail.com to check out available dates for your group to milk a cow , feed a calf , visit all 130 milking cows at the free stall barn , and enjoy an ice cream cone to finish off your day . Hurry and get your group signed up before she gets all the spots filled in . Here we go !!!! 724-228-3339 www.springhousemarket.com 1531 Rte . 136 Washington , PA 15301 Monday - Saturday : 9 am-7pm Sunday : Noon - 7pm " Let us share a little of our farm with you . " Family Farm * Eatery * Country Store * Creamery COMME Perving eporter ar's Official * 2022 * BEST OF THE best FIRST PLACE Observer - Reporter Communit Out Spe